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GARVIN, KEVIN (EXECUTIVE CHEF) ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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GARVIN, KEVIN (EXECUTIVE CHEF) SEASONED IN TEXAS: THE ADOLPHUS COOKBOOK
TAYLOR PUBLISHING COMPANY 1992 FIRST EDITION Hardcover Fine FINE
Prepare meals designed by the prestigious Dallas, TX hotel, The Adolphus. Illustrated with many full-color photographs. Cream cloth covers are clean and bright with square and tight corners. Book is free of previous owner name inscriptions or other markings. Dust jacket is in FINE condition.
Price:
35.00 USD
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